Food Long Ago And Today

Author: Linda LeBoutillier; Catherine Ipcizade (Contribution by)

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General Fields

  • : $24.99 AUD
  • : 9781491402979
  • : Capstone Press of Coughlan Companies
  • : First Facts
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  • : 01 July 2014
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  • : 19.6
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  • : books

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  • : Linda LeBoutillier; Catherine Ipcizade (Contribution by)
  • : Long Ago and Today Ser.
  • : Hardback
  • : 1
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  • : English
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  • : Grade 02
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  • : 24
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Barcode 9781491402979
9781491402979

Description

Pass the dried meat and beans, please! What were food choices like in the days of old? Would you have liked what ended up on your dinner plate? Discover how food options and preparation techniques have changed over time.

Australian Curriculum:




Australian Curriculum Correlation:



  • (Year2) ACHHK046 ''The Past in the Present''